Archive for August, 2017Archive for: August 2017

Stuffed Pork Loin with Spicy Mango Sauce Read an article about Stuffed Pork Loin with Spicy Mango Sauce

Stuffed Pork Loin with Spicy Mango Sauce

                  Ingredients: 1 Pork loin, butterflied and pounded to 1/2″ thickness 1 bottle Island Mango Marinade 1/2 […]

Slop slingin' land lovers (pork)
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Smoked Chicken Tacos with Avocado and Grilled Peach Salsa Read an article about Smoked Chicken Tacos with Avocado and Grilled Peach Salsa

Smoked Chicken Tacos with Avocado and Grilled Peach Salsa

Please note, you need 3-4 hours to smoke the chicken. Or if you don’t have a smoker or don’t have the time, it will be […]

Things with Feathers
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Bacon Wrapped BBQ Mens’s Room Sausage Read an article about Bacon Wrapped BBQ Mens’s Room Sausage

Bacon Wrapped BBQ Mens’s Room Sausage

Ok, you can use any sausage, but I made this to specifically try out the Men’s Room sausage as they talk about how good it […]

Here be the beef
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Coconut Chicken Skewers with Cucumber and Avocado Read an article about Coconut Chicken Skewers with Cucumber and Avocado

Coconut Chicken Skewers with Cucumber and Avocado

                    Ingredients: 8 chicken breasts,boneless, skinless chicken cut into 1-2-inch cubes 2 limes, juiced and zested […]

Recipes Things with Feathers
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Honey Mustard Bacon Wrapped Chicken Read an article about Honey Mustard Bacon Wrapped Chicken

Honey Mustard Bacon Wrapped Chicken

These were super easy and took no time at all.                 Ingredients: 6 thin sliced chicken breasts 1 […]

Things with Feathers
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Roasted Chickpea and Macaroni Salad Read an article about Roasted Chickpea and Macaroni Salad

Roasted Chickpea and Macaroni Salad

Fantastic side for a BBQ or picnic.                 Ingredients: 2 cans chickpeas, drained 2 tsp. smoked paprika 2 […]

Here be me vegetable garden Other stuff, to serve with main stuff
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Coconut Rum Pineapple Shrimp Skewers Read an article about Coconut Rum Pineapple Shrimp Skewers

Coconut Rum Pineapple Shrimp Skewers

                  Ingredients: 1 Lb. jumbo shrimp, peeled and deviened pineapple chunks 1 can coconut milk 1/4 C. […]

Heart o' the Sea
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